Copper Tiffin

Couldn&#39;t have been more impressed with the food! Absolutely delicious with generous serves &amp; friendly staff.First time here and can see that they can cater for all group sizes, from a small romantic dinner or a larger group.

Visiting the first fish and chip restaurant in Western Australia, known as the first fish and chip restaurant in Western Australia, began in 1903. The original founder was Italian immigrants. Because he came to Western Australia to catch lobsters, he settled here and opened the family&#39;s catering business. 🐠Cicerello&#39;s There are two restaurants in total, one in the old town of Fremantle and the other in the small seaside town of Mandurah. I went to the Mandurah store. 📍2/73 Mandurah Terrace, Mandurah ⛴️ The restaurant is in Mandurah Foreshore, This is the central resort business district of Mandurah in Mandura Western Australia. Because it is close to the estuary, many local tourists come to eat in summer, and the business is booming. Next to it is the cruise ship terminal, it is very convenient to take the cruise ship Mandurah Cruise to see the dolphins. 🔔 The restaurant orders food at the service desk on the first floor. The menu is very simple. After ordering, you will pay on the spot. You will be given a wireless sensor. You can pick up the meal when you vibrate. 📣 The restaurant has a total of 2 floors. It is suitable for going to the 2nd floor in summer. The curtains in Linhe can be opened, there is no glass, and the view is wide, but it will be very cold in winter; Winter is suitable for dining on the 1st floor, with glass on the Linhe window. 👍 Recommended dishes ⭐⭐⭐⭐⭐ Lobster and Fish and Chips Package Lobsterellos 32.8 Australian dollar 🤤 Half Cream Garlic Lobster, 1 piece of fried fish, 1 piece of French fries, a small amount of fried salmon rolls, vegetable salad, 1 small bowl of carrot cream soup; 🦞 Creamed lobster tastes superb, Jindao&#39;s local Australian dragon meat is wrapped in garlic and sweet cream, the entrance is smooth and the aftertaste is long; 🐟 fried fish and chips are their signature dishes, the taste naturally needless to say, the focus is to eat while hot; 🍀 Another vegetable salad to relieve the greasy, barely a balanced nutrition; ⭐⭐⭐⭐Cicerello&#39;s Delight 33.8 Australian dollar 🦐 4 fried prawns, 4 fried oysters, 1 skewer grilled tape, 2 fried fish, 1 fries, vegetable salad 🤤 This package has three kinds of seafood, and the portion is very large, enough for 2 people with little appetite to eat. 🍤 In addition, his oysters and green mouths are also very good.📣 their food is generally greasy. After all, fish and chips are strictly unhealthy foods. Chinese people, especially the elderly, rarely eat them. Please consider carefully. But for friends who want to try local food, it&#39;s right to come to this place. 🕊️ Be careful of the seagulls by the river, they are veterans of stealing food, not afraid of people, the photo has been waiting for the opportunity to steal my food! ⭐⭐⭐⭐ Price: AUD 20 per capita ⭐⭐⭐⭐ Environment: Located in the core area of the Mandurah River, accompanied by sunset and sunset dining, there is no special flavor ⭐⭐ Service: You need to order food at the bar, prepayment, tableware and drinking water are all self-service, basically there is no comprehensive evaluation of service ⭐⭐⭐☆

really great food, fantastic atmosphere and very friendly staff who were so welcoming and helpful.we have been many times, and always come back.

Copper Tiffin

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